Oven-baked Mac And Cheese Recipe With Golden Crust

If you're in the mood for a warm, comforting meal that's both easy to prepare and absolutely delicious, look no further than this amazing Baked Mac and Cheese recipe. This dish is ideal for cozy nights in or gatherings with friends and family. Let's dive into the recipe!

The Best Baked Mac and Cheese

This Baked Mac and Cheese is a timeless classic that will have everyone coming back for seconds. With its creamy cheese sauce and perfectly cooked pasta, it’s the ultimate comfort food that’s sure to please any crowd.

Delicious Baked Mac and Cheese

Ingredients

  • 8 ounces elbow macaroni
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional)
  • 1 tablespoon melted butter (optional for topping)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the elbow macaroni according to package directions until al dente. Drain and set aside.
  3. In a large saucepan over medium heat, melt the butter. Once melted, whisk in the flour and cook for about a minute until it becomes a paste.
  4. Gradually whisk in the milk, making sure to dissolve any lumps. Continue cooking and stirring until the mixture thickens, about 5-7 minutes.
  5. Add the shredded cheddar and mozzarella cheese to the sauce, stirring until everything is melted and combined. season with garlic powder, onion powder, salt, and pepper to taste.
  6. Combine the cooked macaroni with the cheese sauce, stirring well to ensure that every piece of pasta is coated in the creamy goodness.
  7. Transfer the macaroni and cheese mixture to a greased 2-quart baking dish.
  8. If using breadcrumbs, mix them with the melted butter, then sprinkle over the top of the macaroni and cheese for a delightful crunch.
  9. Bake in the preheated oven for 25-30 minutes or until the top is golden and bubbly.
  10. Once done, remove from the oven and allow to cool for a few minutes before serving.

This Baked Mac and Cheese is sure to be a hit! Enjoy it as a main dish or serve it as a side, and watch it disappear from the table. Happy cooking!

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